Cucumber Templar Rum Cocktail Recipe

Glass: Grand Cuvee

Add to bottom of empty glass:

2 Slices cucumber, sliced lengthwise

Half a fresh lime

2.5 oz Cucumber Infused Montanya Platino Rum

Add to glass:

Ice

1/2 Soda water and 1/2 tonic water to fill glass

3-4 drops Montanya Cucumber Jalapeño bitters

Garnish with mint.

Cucumber Infusion:

Half a cucumber, peeled, seeded, sliced

1 Bottle Montanya Platino Rum (750 ml)

Infuse for four days. Strain and decant.



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Homemade Vanilla Rum

Infusions are so simple and such an easy way to elevate your cocktails.

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