Montanya Distillers is nestled high in the Rocky Mountains at 9,000 feet in Crested Butte, Colorado. Our location is great for making rum since the altitude positively affects almost every aspect of fermenting, distilling and aging rum. Our rums are made by hand and from scratch using only four natural ingredients and alembic copper pot stills from Portugal—because how we distill is just as important as making great rum. Our products are all-American and use non-GMO sugar cane and pure local water. We work hard to be good to our community and the environment, and we’re the first Colorado distillery to become a certified B Corp. We sell rum in most US States, Canada, and overseas. We also offer daily tours, tastings and a full rum bar with artisan cocktails and a seasonal, made-from-scratch menu. We host live acoustic music many evenings, and have a gift/bottle shop on site. Come by to experience Montanya Distillers!  

 
 

SO MUch More than a Passion for RUM:

We love rum. We also love the planet and our community. This video by Crested Butte Mountain Resort and Mevyn Creative captures the Montanya Distillers commitment to stewardship and sustainability:

 

Get to Know Montanya Distillers:

¡Viva Montanya! We love good rum and a good time. Take a peek inside our tasting room, distillery and bottling operation.

At first, no one understood. Why rum? Now, it’s up and coming and we’re part of a movement. Here’s what sets us apart.

One by one and person by person, we are changing a national paradigm and growing diversity in the world of distilling.

We draw on tradition to make good rum, and just a few quality ingredients. All of our rums begin here.